HC Pub.: 100599
Cat.: H33-1/7-2009
ISBN: 978-1-100-52621-8
Help on accessing alternative formats, such as Portable Document Format (PDF), Microsoft Word and PowerPoint (PPT) files, can be obtained in the alternate format help section.
Research and Monitoring Section
Environmental Health Research Division
Primary Health Care and Public Health Directorate
First Nations and Inuit Health Branch
Health Canada
The key objectives of the Environmental Health Research Division (EHRD), First Nations and Inuit Health Branch (FNIHB) are to conduct, coordinate and fund environmental contaminants-related research in collaboration with First Nations and Inuit organizations, FNIH regions and the Department of Indian and Northern Affairs Canada (INAC). To support these objectives, the Research and Monitoring Section coordinates and funds community-based environmental health research aimed at assisting First Nations and Inuit in assessing the extent of potential health impacts resulting from exposure to environmental pollutants; facilitates knowledge transfer, risk assessment and risk communication related to environmental health research for Aboriginal communities, health authorities and stakeholders; and provides advice to Health Canada's senior management on environmental health research issues.
To help First Nations and Inuit to improve their health and well-being by building and supporting their capacity to identify, understand and, whenever possible, reduce the impact of exposure to environmental contaminants through community-based research, risk assessment and education.
Environmental Contaminants ResearchRMS focuses on community-based research and knowledge development on the extent of First Nations exposure to environmental contaminants of concern such as persistent organic pollutants and heavy metals, as well as emerging chemical contaminants. RMS conducts research and participates in two national research programs: the First Nations Environmental Contaminants Program and the Northern Contaminants Program. RMS analyzes the outputs generated from this research and works on the synthesis and knowledge translation of this information for First Nations, Inuit, Health Canada senior management and the general public.
The First Nations Environmental Contaminants Program (FNECP) was established in 1999 to assist Canada's First Nations people in assessing the extent of their exposure to environmental contaminants and the potential for associated risk to their health and well-being. The FNECP consists of two components:
The National First Nations Environmental Contaminants Program (NFNECP). The NFNECP is national in scope and is co-administered by the First Nations University (FNUniv) of Canada. The Assembly of First Nations (AFN) participates in the NFNECP as a member of the Steering Committee and as champion of the program. FNUniv, on behalf of the NFNECP Steering Committee, issues the annual call for proposals. Received proposals are reviewed and undergo a selection process. Proposals that meet the requirements are then evaluated by the First Nations-led Selection Committee. RMS enters into funding agreements with successful NFNECP applicants to implement their research projects. Project results are communicated back to the communities through various media
The Regional First Nations Environmental Contaminants Program (RFNECP). The RFNECP is administered by the Regional Environmental Health Managers and is designed to address local and regional environmental contaminants issues.
RMS participates in and contributes funding to the health component of the Northern Contaminants Program (NCP), which conducts environmental contaminants research in the Arctic ecosystem. The Northern Contaminants Program was established in 1991 in response to concerns about human exposure to elevated levels of contaminants in fish and wildlife species that are important to the traditional diets of northern Aboriginal people. The program's key objective is working to reduce and, wherever possible, eliminate contaminants in traditionally harvested foods, while providing information that assists informed decision-making by individuals and communities in their food use. The NCP is directed by a Management Committee that is chaired by Indian and Northern Affairs Canada (INAC) and includes representatives from four northern Aboriginal organizations (Council of Yukon First Nations, Dene Nation, Inuit Tapiriit Kanatami and Inuit Circumpolar Conference - Canada); the Yukon, Northwest Territories and Nunavut Territorial Governments; the Nunavik Nutrition and Health Committee; and four federal departments (Environment, Fisheries and Oceans, Health, and Indian and Northern Affairs). The Chief of RMS co-chairs the Human Health Technical Review Team.
RMS participates in the Arctic Monitoring and Assessment Programme (AMAP) via its Human Health Assessment Group. AMAP was established in 1991 in order to implement components of the Arctic Environmental Protection Strategy agreed upon by Ministers of eight Arctic countries (Canada, Denmark/Greenland, Finland, Iceland, Norway, Russia, Sweden and the United States). AMAP is one of the six working groups of the Arctic Council. AMAP's primary function is to provide advice on matters relating to threats to the Arctic region from pollution and associated issues. The Human Health Assessment Group is responsible for assessment of human health risks from environmental pollution of Arctic environments.
RMS contributes to and participates in community exposure assessments and targeted research studies in collaboration with First Nations communities and provides expert technical assistance on research projects for regional environmental health offices and stakeholders. Assessments are conducted on an ad hoc basis, when determined to be important by the community and other stakeholders, with consideration of the priority of the issue and available funding. Assessments conducted to date have focused on exposure to environmental contaminants such as mercury and polychlorinated biphenyls (PCBs) and often include the collection of eating pattern/diet surveys and human biomonitoring samples.
The Primary Health Care and Public Health Directorate's involvement in nutrition and food safety is built on collaborative activities including participation in the Food and Nutrition Safety Initiative. Work undertaken as part of this initiative includes providing information on environmental contaminants in country/traditional foods. Traditional foods provide nutritional benefits and are also culturally, socially and economically important for many First Nations communities. However, issues such as avoidance of some traditional foods due to potential exposure to environmental contaminants are a concern. As well, the growing trend of Aboriginal populations to decrease consumption of traditional foods in favour of market foods could contribute to increased health problems such as heart disease and diabetes.
To help address these concerns, RMS works towards effective knowledge translation and education by holding regional workshops on environmental contaminants and traditional foods for First Nations health directors, leaders, nurses and community designates. The goal of the workshops is to promote the importance and benefits of a traditional diet and to provide information regarding the potential health risks associated with consuming some traditional foods affected by environmental contaminants. The workshops also address risk perception and risk communication issues and provide a forum for local community-based research to be presented and discussed.
The Traditional Foods Safety Program also involves conducting or supporting targeted research and risk assessments of chemical exposure to contaminants of concern through consumption of various traditional/country food sources.
The First Nations Food, Nutrition & Environment Study (FNFNES) is a 10-year study that will develop a portrait of the total diets of First Nations, and baseline information on environmental contaminant levels in traditional foods. Initiated by RMS in 2007, FNFNES is a multi-year study that will address the knowledge gap that currently exists on consumption rates, nutritional composition and environmental safety of traditional foods on First Nations reserves, south of the 60th degree parallel.
The five components to the study include:
Primary funding of this study is provided by RMS through its Traditional Food Safety Program. The Community Programs Directorate, FNIHB is also contributing funds to facilitate assessment of nutrient intake and food security. FNFNES partners include the AFN (Dr Donald Sharp), UNBC (Dr. Laurie Chan) and Université de Montréal (Dr. Olivier Receveur). The FNFNES is housed at the UNBC, under the leadership of Dr. Laurie Chan, who holds the B.C. leadership Chair in Aboriginal Environmental Health.
RMS also works with other health protection branches of Health Canada and other government departments on a variety of issues such as:


| Project Title | Communities/Organizations | Amount Funded ($) |
|---|---|---|
| Examining the presence of contaminants in wildlife and plants | Takla Lake/TseyKeh Dene | 244,650 |
| Develop a model using biological, physical and chemical water parameters to predict recreational water illnesses in the Calling Lakes area | FNUniv/Peepeekisis/Kahkewistaha | 128,632 |
| Focusing on human contaminants exposure pathways and contaminant levels in food sources | Wabaseemoong FN/Asubpeeschoseewagong FN (Grassy Narrows) | 213,673 |
| Environmental Exposure in the Restigouche River | Gespe'gewaq Mi'gmaq Resource Council (GMRC) | 57,750 |
| Mapping of the contaminants affecting the health of the FN in NB | Union of New Brunswick Indians (UNBI) | 210,343 |
| Total NFNECP Project Funding | $ 855,048 | |
A total of 28 projects from the different regions were funded by RMS for a total of $1,087,963.
| Region | No. of Projects funded | Total funding |
|---|---|---|
| Alberta | 0 projects submitted | $0 |
| Atlantic | 1 | $62,100 |
| Manitoba | 2 | $105,000 |
| Ontario | 4 | $326,202 |
| Pacific | 18 | $394,661 |
| Quebec | 3 | $200,000 |
| Saskatchewan | 0 projects submitted | $0 |
| Total | 28 | $1,087,963 |

FNFNES began the first phase of data collection in the fall of 2008 in eight randomly selected B.C. First Nation communities - the first region to be sampled.
Data analysis is being finalized, and preliminary results will be presented to the communities in the fall of 2009.
Thirteen communities have been identified for Year 2, and a methodology workshop is planned for April 2009. Data collection will begin in the fall of 2009.
Promotional materials including posters, brochures and DVD were developed by the FNFNES Steering Committee and distributed to community members.
A FNFNES website has been developed under the guidance of the study coordinator and can be accessed at:
http://www.fnfnes.ca/
In 2008-2009, RMS contributed $102,750 in funding towards the FNEHIN secretariat.
FNEHIN is a virtual network that links First Nations communities with environmental health researchers from across Canada. Its main functions are to provide First Nations with a single access point to environmental health researchers, information and research tools; to provide syntheses of the current state of knowledge on First Nations environmental health; and to facilitate knowledge mobilization for both First Nations communities/organizations and government policy makers for better informed decision making.
A website has been developed by FNEHIN, and can be accessed at:
http://www.fnehin.ca/
FNFNES and FNEHIN were announced in December 2008 by the University of Northern British Columbia (UNBC), in collaboration with First Nations organizations of British Columbia and the Assembly of First Nations.
RMS contributed to Vol. 6 of the Environmental Health Research Division's newsletter Environmental Research Matters, published in March 2009. The newsletters highlighted the start of the data collection of the First Nations Food, Nutrition & Environment Study (FNFNES). The newsletter's target audience is the Regional Environmental Health Managers and Environmental Health Officers as well as other Divisions of the Primary Health Care and Public Health Directorate, and other regional staff who are working on environmental research/health related issues.

